A bottle labeled “Summer Fridays™: Mai Tai” sits on a glossy surface with tea leaves, cherries, and flowers nearby. In the background, a golden Buddha statue and a hand stir a zero-proof cocktail under a pink-orange sky.
Seven jars of tea, featuring Summer Fridays™: Mai Tai, are displayed with a teapot, glassware, flowers, and fruit slices on a reflective surface. The scene evokes zero-proof cocktail elegance against a soft pink and orange gradient backdrop.
A dark glass bottle labeled "Summer Fridays™: Mai Tai" with gold details, palm trees, and parrots on the label sits against a peach gradient background. The bottle contains a refreshing zero-proof black tea mocktail inspired by the classic Mai Tai.
A tan, resealable tea pouch labeled "Summer Fridays™: Mai Tai," with palm trees and parrots, creates a zero-proof cocktail vibe on a gradient peach background.
A pouch of Summer Fridays™: Mai Tai black tea, inspired by zero-proof cocktails, features pastel stripes, palm trees, and gold accents on an orange gradient background.
A bottle labeled “Summer Fridays™: Mai Tai” sits on a glossy surface with tea leaves, cherries, and flowers nearby. In the background, a golden Buddha statue and a hand stir a zero-proof cocktail under a pink-orange sky.
Seven jars of tea, featuring Summer Fridays™: Mai Tai, are displayed with a teapot, glassware, flowers, and fruit slices on a reflective surface. The scene evokes zero-proof cocktail elegance against a soft pink and orange gradient backdrop.
A dark glass bottle labeled "Summer Fridays™: Mai Tai" with gold details, palm trees, and parrots on the label sits against a peach gradient background. The bottle contains a refreshing zero-proof black tea mocktail inspired by the classic Mai Tai.
A tan, resealable tea pouch labeled "Summer Fridays™: Mai Tai," with palm trees and parrots, creates a zero-proof cocktail vibe on a gradient peach background.
A pouch of Summer Fridays™: Mai Tai black tea, inspired by zero-proof cocktails, features pastel stripes, palm trees, and gold accents on an orange gradient background.

Mai Tai: Black & Puerh Tropical Mocktail Tea for Energizing Your Season of Sunshine

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High Caffeine

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Mai Tai Puerh Black Tea for Soothing Summer Vibes

Deep, malty puerh and Assam with orange, cherry, and hints of creamy orgeat— the richest, most cocktail-like blend.

  • Puerh
  • Assam
  • Orange
  • Cherry

Deep and velvety — aged puerh and malty Assam form a dusky, cocoa-dark base, kissed by sweet orange peel and the ruby brightness of cherry. Lush, rounded, faintly tropical, with a finish that lingers like the last light of day. A Hawaiian sunset poured into a cup.

The golden hour. The after-dinner pour. The blend for gathering close as the light goes amber and the conversation turns honest and intimate. Sip while manifesting your next tropical getaway.

A sun-warmed island classic reimagined in tea. Rich puerh depth, bright citrus, and almond softness over crushed ice, like golden hour in a glass.

Ingredients (Single Serving)

  • 4 oz Summer Fridays™ Mai Tai Puerh Black tea, brewed strong & chilled
    (2 sachets per 8 oz water, brewed at boiling temp for 4 minutes, then cooled)
  • ¾ oz fresh lime juice
  • ½ oz orgeat (almond syrup)
  • ½ oz fresh orange juice
  • Crushed ice
  • Orange wheel + cherry, for garnish

How to Make It

  1. Add chilled strong brewed tea, lime juice, orgeat, and orange juice into a shaker with ice.
  2. Shake until well chilled and lightly frothy.
  3. Fill a rocks glass with crushed ice.
  4. Strain the mixture over the ice.
  5. Garnish with an orange wheel and a cherry.

Ritual Note

Puerh brings grounding depth, like earth after rain, while citrus lifts the edges into brightness. Almond softens everything into silk. Sip slowly as if the day itself is melting into something more generous.

Organic Puerh, Organic Assam, Organic Ceylon Black Tea, Organic Orange Peel, Raw Monk Fruit, Organic, Cherry Fruit, Citric Acid (derived from lemon peel), and Natural Extracts of Rum*, Lime & Orange, Almond* & other Natural Flavors* (organic-compliant flavoring*).

*We use only organic-compliant flavor extracts 

  • Puerh is the tea of the after-table, traditionally sipped to support digestion and ease the body toward rest. The black-tea base offers antioxidants and a gentle, sustained lift — energy without the jangle — while orange peel lends its bright, aromatic spirit.

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Magical Botanicals

A glass teapot and a glass cup filled with Small Batch Magic Valentine’s 2026 vanilla rooibos cherry tea sit on a wooden table, with fresh cherries and green leaves arranged on a small wooden plate beside the cup.
Organic Cherry Fruit

Rich in antioxidants and anti-inflammatory compounds, cherries have been linked to improved heart health, reduced inflammation, and are a natural source of melatonin, enhancing sleep quality.

A spiraled orange peel against a black background. The peel curls gracefully with varying thickness, showcasing a textured orange surface on the outside and a smooth, light interior.
Organic Orange Peel

Orange peel is a rich source of vitamins, minerals, and antioxidants, particularly vitamin C and flavonoids, which have anti-inflammatory and immune-boosting properties. Consuming orange peel may help improve digestion by promoting the production of digestive enzymes and reducing constipation.

Overhead view of loose Bohemian Breakfast Vanilla Puerh Black Tea for Digestion & Energy in a silver floral dish with a spoon on a wooden tray, beside a glass cup of brewed amber tea—a soothing coffee alternative.
Organic Puerh

​Puerh is double-fermented black tea. The careful, artisan process creates a natural probiotic that detoxifies the intestinal tract while balancing and energizing mood. Puerh is the most valued tea for losing weight, next to Ti Quan Yin Oolong. Since the responsibility of your intestinal microbiome is to produce up to 85% of your serotonin levels, having a sip of Puerh has been valued as a natural mood booster.

Customer Reviews

Summer Fridays™ is an invitation to leave work early, pour something beautiful, and savor the season.

Summer Fridays™

Permission to Wander 

These aren't just mocktails — they're little botanical rituals in a glass. Every blend in the Summer Fridays collection is built on real plant magic: antioxidant-rich teas, bright cooling herbs, and the calming amino acids that green tea has been quietly handing us for 6,000 years.

Zero proof. Zero sugar. Zero Boring!

All the celebration, all the savor, none of the haze (and absolutely none of the Saturday-morning regret).

Because escaping the rut doesn't require a plane ticket. Sometimes it's just you, a tall glass of something beautiful, and ten stolen minutes that taste like a vacation.

Delight in a Mai Tai Wherever Friday Finds you!

Some of us are at the beach right now. The rest of us are… not. (Hi, it's me, in the factory.) This little collection is for all of us — a way to clock out, cup up, and have a Summer Friday no matter where you happen to be standing.

We took the world's most beloved summer cocktails — the piña colada, the daiquiri, the mojito, the mai tai — and reimagined them as tea: alcohol-free, zero sugar, all the pleasure. 

Each blend begins with organic teas and botanicals from regenerative farmsaround the world, then we layer in bright citrus, sun-ripe fruit, fresh herbs, and that one nostalgic flavor that tastes like being barefoot on the beach.

Sip them steaming on a cool morning. Cold-steep them for a beach day. Pour them over a mountain of ice come afternoon. Or shake them into a wellness mocktailworthy of your next gathering. (Umbrella encouraged.)

Because the most beautiful moments tend to arrive the second we slow down long enough to taste them.

Four Ways to Sip Summer

Hot-Latte or Not!

Each Summer Friday can be sipped as a comforting morning ritual with or without sweetener & cream.

Iced Bliss 

Brew hot and pour over ice for a refreshing afternoon pick-me-up.

Cold Steeped

Steep overnight for a naturally smooth, less astringent cup with remarkable flavor.

Wellness Mocktail

Shake, garnish, and serve for a beautiful alcohol-free ritual.

Why Cold Steeping Changes Everything

Cold water unlocks a different side of tea!

As tea slowly infuses over several hours, the result is naturally smoother, softer, and less tannic than traditional hot brewing. Delicate botanicals remain vibrant while fruit, herbs, and floral notes become more expressive.

For Summer Fridays™, cold steeping reveals the full beauty of each blend, creating a refreshing tea experience designed for warm afternoons, sunset gatherings, and everyday moments of celebration.

Simply place one sachet in cold water, refrigerate for at least three hours, and enjoy

Shake, Pour, Sip

The Summer Fridays™ Cocktail Book

Tea Mocktails for Every Occasion

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How to Steep Loose Leaf Tea

What is Tea Ceremony?

FAQ

Yes, all of our teas undergo rigorous third-party testing to ensure they meet the highest standards for quality, purity, and safety. We proudly hold certifications for each blend, so you can sip confidently, knowing that our teas are crafted with care and integrity.

Our teas are cultivated, harvested, and blended from soil to cup with the Magic Hour Rule of Love. The base of our teas is grown in the tea estate where I was married :)! The exquisite buds are grown and harvested by our friends in a garden that touches the sky at the top of the mountains in the high-country of Sri Lanka. The pristine Idulgashinna Bio Tea Garden’s perched above a wildlife preserve. It was the first tea garden to become certified Biodynamic and organic in the world, it’s home to our family of farmers and growers whose respect towards nature and one another has become the gold standard of tea estates all over the world. We also source from small organic family gardens in Taiwan, Rwanda, India, Yunnan, Kyoto and Kagoshima, Japan.

Our formulator, Zhena, is an aromatherapist and was one of the founders of the Organic and Fair Trade movement over 25 years ago. She was crucial in getting rules for organics passed and has had a long-time passion for organics, Biodynamics and pure products. Her blending style is bold and she uses Organic-Compliant extracts of fruits, essential oils, and spices that fall under the “Natural Flavors” broad stroke ingredient description by the FDA. We only use extracts and flavors extracted with non-toxic methods and are 100% natural coming from the fruit or spice or flower that is distilled without chemicals.

Other companies may use “Natural Flavors” that are in a Propylene Glycol base—Zhena fought the label standards on this chemical 15 years ago and is dedicated to NEVER using flavorings with this or any other chemicals. Our flavors are entirely extracted naturally using alcohol or steam distillation. In the blending process, if the extract has alcohol, the alcohol dissipates. If you’ve ever used Vanilla Extract for cooking—you’ve used what Zhena uses in larger volumes.

When we writes, “Natural Flavors” it’s not because we wants to but that’s what the FDA requires. It’s not a great description and we assure you our standards are of the highest using only natural extracts and essential oils.

Please feel free to enjoy most of our teas without worry regarding being vegan compliant.
As of May of 2021, the only tea we have that is not vegan is Quintessence, which contains honey crystals.

You could steep our teas many times. A new flavor nuance will arise each time. If you’re planning to steep more than twice, you might want to add an additional teaspoon or two according to taste and the strength desired.

It's a common misconception that tea ceremony has to take up a lot of time from your schedule. I want to encourage you to take time for yourself, daily, in a simple tea ceremony. Simply naming 3 gratitudes as your water boils will uplift and shift your day!

However, the process only has to take as little as 10 minutes! For example, for most of our teas we suggest steeping 1 heaping teaspoon in water that is between 160--212 degrees (depending on the tea type--check the label!). As you steep your tea for the recommended minutes, take 3 heart-breaths, expanding the emerald green energy of your heart chakra. As you expand that blessed energy, you will activate your true intelligence which is found in the heart.

Then as you steep your loose-leaf magical tea, center into your senses. As yourself the Magic Hour sensory questions:

  • What do I hear?
  • What do I see?
  • What do I feel?
  • What do I smell?
  • What do I taste?

Then sip your tea with newfound presence.

Presence is where heaven is found. We want you to find your heaven on a daily basis!
For more steeping instructions, watch my video found here.