A dark glass jar labeled "Tea for Celebration: Coconut Chai: Rich Spiced Black Tea Blend" features a purple and gold design adorned with stars and radiant rays, evoking crown chakra energy, and is set against a light pink background. The tea inside is a rich spiced black tea blend from Magic Hour.
A jar of Magic Hour Tea for Celebration: Coconut Chai—Rich Spiced Black Tea Blend, adorned with a striking purple and gold label and set against a light pink background, infused with butterfly pea flower to add vibrant color and floral elegance.
A pouch of Tea for Celebration: Coconut Chai: Rich Spiced Black Tea Blend, adorned with celestial and floral artwork featuring rays, stars, and hands holding a teacup on a light pink background. Infused with blue lotus, this blend is crafted to elevate your senses and awaken the crown chakra.
A dark glass jar labeled "Tea for Celebration: Coconut Chai: Rich Spiced Black Tea Blend" features a purple and gold design adorned with stars and radiant rays, evoking crown chakra energy, and is set against a light pink background. The tea inside is a rich spiced black tea blend from Magic Hour.
A jar of Magic Hour Tea for Celebration: Coconut Chai—Rich Spiced Black Tea Blend, adorned with a striking purple and gold label and set against a light pink background, infused with butterfly pea flower to add vibrant color and floral elegance.
A pouch of Tea for Celebration: Coconut Chai: Rich Spiced Black Tea Blend, adorned with celestial and floral artwork featuring rays, stars, and hands holding a teacup on a light pink background. Infused with blue lotus, this blend is crafted to elevate your senses and awaken the crown chakra.

Tea for Celebration: Coconut Chai: Rich Spiced Black Tea Blend

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Warming ginger, sweet cinnamon, and luscious coconut come together in a creamy, delicately spiced cup that feels like a celebration in itself. The organic spices — grown in India, Sri Lanka, and Vietnam — fill the air with warmth before you even take the first sip.

This is a chai built for slowing down: invigorating enough to lift you, restorative enough to settle you. Ginger and cinnamon have long been used to support digestion and circulation, and this blend carries that same quiet, grounding purpose forward.

Sip, celebrate, and let this wild and precious moment be exactly that.

  • Spice
  • Warming Ginger
  • Creamy Coconut
  • Sweet Cinnamon

Tea for Celebration

Warming Ginger, Sweet Cinnamon, and aromatic Cardamom have been treasured in Ayurvedic tradition for centuries to awaken digestion, kindle inner vitality, and invite the body into balance. Rich Black Tea offers gentle energy, while creamy Coconut softens the spices into a comforting embrace that nourishes both body and spirit. Together, they transform an everyday cup into a ritual of warmth, connection, and joyful presence.

Best sipped during slow mornings, meaningful conversations, afternoon gatherings, or whenever you wish to turn an ordinary moment into a sacred celebration.

Made from plant-based sugar cane silk instead of plastic, our sachets give the full leaves and botanicals room to expand, so every steep is as smooth and flavorful as loose leaf, without giving up the ease of a tea bag. It's a small choice, made fresh to order, that lets you enjoy your daily ritual with nothing between you and the leaf.

Fair Trade Organic Puerh, Assam & Biodynamically Grown Sri Lankan Black Tea, Ginger, Cinnamon, Nutmeg, Cardamom, Black Pepper, Cloves, Natural Cinnamon and Coconut Flavor

  • Aids Digestion
  • Increases Circulation
  • Anti-inflammatory
  • Helps to Balance Blood Sugar

Moderate Caffeine

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Magica Botanicals

Puerh Black Tea
Puerh

Puerh is double-fermented black tea. The careful, artisan process creates a natural probiotic that detoxifies the intestinal tract while balancing and energizing mood. Puerh is the most valued tea for losing weight, next to Ti Quan Yin Oolong. Since the responsibility of your intestinal microbiome is to produce up to 85% of your serotonin levels, having a sip of Puerh has been valued as a natural mood booster.

A small marble bowl filled with ground nutmeg is surrounded by whole nutmeg seeds on a dark, textured surface. Some ground nutmeg is spilled next to the bowl, creating a rustic and natural presentation.
Nutmeg

Nutmeg derives from the seed of the Myristica fragrans tree in India.
Studies have shown it can boost cognitive function and aid in detoxification. Used in folk medicine to improve skin, heart & liver health while showing promise with relaxation & sleep.

A metal measuring cup on a dark surface holds a quarter cup of ground ginger. Fresh ginger root slices and an uncut ginger root are placed nearby, with some ground ginger spilled around the area. The background is a textured gray surface.
Ginger

Ginger has been used for millennia to aid digestion. Teeming with antioxidants, the warming root has shown to help increase immunity while also possibly helping to balance serotonin and dopamine for calm moods.

Convenience Without Compromise

Biodegradable, Plastic-Free Sugar Cane Silk Tea Sachets

Thoughtfully designed for ease without compromise, these plastic-free sachets are made from plant-based sugar cane silk, giving full leaves and botanicals room to expand for a smooth, flavorful cup every time. You get the convenience of a tea bag with the quality and experience of loose leaf.

HOW TO STEEP

Step-by-Step

1. Place one sachet in your favorite cup or teapot.
2. Heat fresh, filtered water to the temperature suited to your tea, then pour over the sachet.
3. Steep for the recommended time, remove the sachet, and sip & enjoy.

Bags Packed with Magic (Not Microplastics)

Loose leaf will always be our first love, but sometimes life calls for convenience. That’s why we created Magic Hour Sachets — tea bags, done our way.

Customer Reviews

How to Steep Loose Leaf Tea

What is Tea Ceremony?

FAQ

Yes, all of our teas undergo rigorous third-party testing to ensure they meet the highest standards for quality, purity, and safety. We proudly hold certifications for each blend, so you can sip confidently, knowing that our teas are crafted with care and integrity.

Our teas are cultivated, harvested, and blended from soil to cup with the Magic Hour Rule of Love. The base of our teas is grown in the tea estate where I was married :)! The exquisite buds are grown and harvested by our friends in a garden that touches the sky at the top of the mountains in the high-country of Sri Lanka. The pristine Idulgashinna Bio Tea Garden’s perched above a wildlife preserve. It was the first tea garden to become certified Biodynamic and organic in the world, it’s home to our family of farmers and growers whose respect towards nature and one another has become the gold standard of tea estates all over the world. We also source from small organic family gardens in Taiwan, Rwanda, India, Yunnan, Kyoto and Kagoshima, Japan.

Our formulator, Zhena, is an aromatherapist and was one of the founders of the Organic and Fair Trade movement over 25 years ago. She was crucial in getting rules for organics passed and has had a long-time passion for organics, Biodynamics and pure products. Her blending style is bold and she uses Organic-Compliant extracts of fruits, essential oils, and spices that fall under the “Natural Flavors” broad stroke ingredient description by the FDA. We only use extracts and flavors extracted with non-toxic methods and are 100% natural coming from the fruit or spice or flower that is distilled without chemicals.

Other companies may use “Natural Flavors” that are in a Propylene Glycol base—Zhena fought the label standards on this chemical 15 years ago and is dedicated to NEVER using flavorings with this or any other chemicals. Our flavors are entirely extracted naturally using alcohol or steam distillation. In the blending process, if the extract has alcohol, the alcohol dissipates. If you’ve ever used Vanilla Extract for cooking—you’ve used what Zhena uses in larger volumes.

When we writes, “Natural Flavors” it’s not because we wants to but that’s what the FDA requires. It’s not a great description and we assure you our standards are of the highest using only natural extracts and essential oils.

Please feel free to enjoy most of our teas without worry regarding being vegan compliant.
As of May of 2021, the only tea we have that is not vegan is Quintessence, which contains honey crystals.

You could steep our teas many times. A new flavor nuance will arise each time. If you’re planning to steep more than twice, you might want to add an additional teaspoon or two according to taste and the strength desired.

It's a common misconception that tea ceremony has to take up a lot of time from your schedule. I want to encourage you to take time for yourself, daily, in a simple tea ceremony. Simply naming 3 gratitudes as your water boils will uplift and shift your day!

However, the process only has to take as little as 10 minutes! For example, for most of our teas we suggest steeping 1 heaping teaspoon in water that is between 160--212 degrees (depending on the tea type--check the label!). As you steep your tea for the recommended minutes, take 3 heart-breaths, expanding the emerald green energy of your heart chakra. As you expand that blessed energy, you will activate your true intelligence which is found in the heart.

Then as you steep your loose-leaf magical tea, center into your senses. As yourself the Magic Hour sensory questions:

  • What do I hear?
  • What do I see?
  • What do I feel?
  • What do I smell?
  • What do I taste?

Then sip your tea with newfound presence.

Presence is where heaven is found. We want you to find your heaven on a daily basis!
For more steeping instructions, watch my video found here.