A dark apothecary jar of Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea sits on a dark green surface, surrounded by two gold-rimmed glasses of tea, a gold measuring spoon of loose tea leaves, and white chocolate squares.
Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea bag surrounded by dried tea leaves, a white chocolate square, apple slices, a candy cane, and vanilla flowers.
A smiling woman in a patterned robe pours Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea from a gold teapot into a cup on a tray next to a jar of tea leaves.
Black glass apothecary bottle with a label featuring celestial artwork, a figure in a flowing gown, and the text “Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea.”
A woman wearing a red patterned robe sits on a sofa, holding a teacup and reaching for a jar of Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea on a side table.
Pouch of Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea featuring a dark, celestial-themed label with a woman, sun motifs, and an ornate gold frame.
A cylindrical black tea tin featuring a decorative label with celestial illustrations and the text “Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea.”
A dark apothecary jar of Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea sits on a dark green surface, surrounded by two gold-rimmed glasses of tea, a gold measuring spoon of loose tea leaves, and white chocolate squares.
Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea bag surrounded by dried tea leaves, a white chocolate square, apple slices, a candy cane, and vanilla flowers.
A smiling woman in a patterned robe pours Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea from a gold teapot into a cup on a tray next to a jar of tea leaves.
Black glass apothecary bottle with a label featuring celestial artwork, a figure in a flowing gown, and the text “Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea.”
A woman wearing a red patterned robe sits on a sofa, holding a teacup and reaching for a jar of Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea on a side table.
Pouch of Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea featuring a dark, celestial-themed label with a woman, sun motifs, and an ornate gold frame.
A cylindrical black tea tin featuring a decorative label with celestial illustrations and the text “Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea.”

Cosmic Crush: Candy Cane Delight with Rare Moonlight White Tea

$11.00 Sale • Save

Moderate Caffeine

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Nostalgic candy cane delight, composed with a rare Yue Guang Bai moonlight white from Yunnan.

Yue Guang Bai, "moonlight white," is one of the rarest white teas in the world. Most white tea comes from Fujian; this one grows in Yunnan, on the large-leaf trees that give pu-erh. Its grower was destined to make pu-erh, then chose to leave the leaves raw: never fermented, never pan-fired. The result is a tea black and white by nature, dark leaves with silver-white buds, carrying the depth of pu-erh and the purity of white tea in one leaf.

The first breath is cool and bright, peppermint lifting from the cup like frost on a windowpane. Then the velvet: creamy white chocolate and soft vanilla melting into the honeyed, woodsy depth of moonlight white. A touch of orchard apple adds a rosy sweetness, and the whole cup tastes like the peppermint stripes of childhood, grown up and glowing. Pour it for your favorite people and let the afternoon stretch long.

  • Cool
  • Creamy
  • Velvety
  • Festive

Anyone can make a candy cane tea. I wanted one that would surprise a tea connoisseur. Yue Guang Bai is one of the most precious white teas I buy, and it gives this blend a silky, honeyed body you will not find in an ordinary white tea. When the team tasted it at our holiday shoot, everyone went quiet and then said, "This is special." That is the moment I blend for.

— Zhena Muzyka, Master Blender

Ritual: Afternoon gathering (AM to early PM)

Mood: Luminous, festive, uplifted

Caffeine: Moderate (white and black tea). The only blend in the collection with caffeine

In the bright hours, from late morning into early afternoon. With a gentle lift from white and black tea, it's made for daytime gatherings: a holiday brunch, an afternoon of wrapping gifts with friends, or a pot on the table while the light is still bright.

The Ritual: Pour for Your Favorite People

Brew a full pot in the afternoon light and set out a cup for each guest. Before the first pour, invite everyone to name one person they're grateful for this season. Raise your cups together, then settle in and let the conversation linger.

Steep 1 tsp per 8 oz cup in 190°F water for 3 minutes. Sip on its own or add your favorite frothed milk for a creamy candy cane tea latte to share.

The Recipe: Candy Cane Tea Latte

Froth into a creamy candy cane tea latte

Steep 2 tsp of Cosmic Crush in 4 oz of 190°F water for 3 minutes, then strain.

Froth 6 oz of your favorite milk until velvety and pour it over the tea.

Top with a swirl of whipped cream and a sprinkle of crushed peppermint.

Hook a mini candy cane over the rim and serve.

Rare origin: Yue Guang Bai, among the rarest and most costly white teas, from Yunnan's pu-erh country.

Two continents in one cup: Chinese moonlight white meets black tea from the misty highlands of Mozambique.

Plant allies: moonlight white (TCM) and peppermint (Western herbalism).

Ritual: an afternoon gathering tea, poured for your favorite people while the light is still bright.

Astroherbology: ruled by Venus

Astro alignment: Venus, with the Sun and Mercury · Element: Water and Fire

Mint is "an herb of Venus," wrote Culpeper, and apple and vanilla belong to Venus too: beauty, pleasure, love and the sweetness of shared company.

Tea itself is aligned with the Sun, the bright, waking light in the cup.

Peppermint also carries Mercury in modern correspondences, the planet of conversation: fitting for a tea made to let the talk linger.

Pink peppercorn adds the spark of Mars; blue cornflower is Saturn's, ruler of Capricorn and the solstice season.

The Moon lives in its name. Moonlight white is wrapped in the legend of leaves withered slowly in darkness, dried by moonlight.

Elements: Water and Fire. Venus's softness meets the Sun's brightness.

Origins: Moonlight White, Yunnan, China · Black tea, Mozambique · Peppermint, USA · Apple, Turkey · Pink peppercorn, Brazil · Blue cornflower, Albania

Astroherbology sources: Culpeper, The Complete Herbal (1653), "Mint" and "Blue-Bottle" entries; Cunningham, Encyclopedia of Magical Herbs (1985) for tea, apple, vanilla, peppermint and pepper tree.

Moonlight White Tea, White Chocolate Pieces (Sugar, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Lactose, Soy Lecithin, Natural Vanilla), Apple*, Peppermint*, Black Tea*, Vanilla Powder*, Pink Peppercorn*, Blue Cornflower*, Organic Compliant Natural Flavor Extracts. *Organic

Allergens: Contains milk and soy

  • Yue Guang Bai is minimally processed, never fermented or pan-fired, and naturally rich in polyphenols [1].
  • Laboratory research is exploring white tea extract's antioxidant and skin-protective properties [2]; in Traditional Chinese Medicine, white tea is cherished as a cooling tea.
  • Clinical research shows peppermint helps ease occasional abdominal discomfort [3], a lovely cup after a holiday feast.
  • Clinical studies show tea's natural pairing of caffeine and L -theanine supports calm, focused alertness [4].
  • *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Research 1. Unachukwu UJ, et al., 2010. "White and green teas (Camellia sinensis var . sinensis): variation in phenolic, methylxanthine, and antioxidant profiles. " Journal of Food Science, 75(6), C541–C548. doi.org/10.1111/j.1750-3841.2010.01705.x (lab analysis) 2. Thring TSA, Hili P , Naughton DP , 2009. " Anti-collagenase, anti-elastase and anti-oxidant activities of extracts from 21 plants. " BMC Complementary and Alternative Medicine, 9, 27. eprints.kingston.ac.uk/6955 (lab study; white tea ranked highest of 21 plants) 3. Alammar N, et al., 2019. "The impact of peppermint oil on the irritable bowel syndrome: a meta-analysis of the pooled clinical data. " BMC Complementary and Alternative Medicine, 19, 21. doi.org/10.1186/s12906-018-2409-0 (meta-analysis) 4. Haskell CF , Kennedy DO, Milne AL, W esnes KA, Scholey AB, 2008. "The effects of L - theanine, caffeine and their combination on cognition and mood. " Biological Psychology , 77(2), 113–122. doi.org/10.1016/j.biopsycho.2007.09.008 (clinical trial)

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Magical Botanicals

A dark stone mortar filled with fresh green mint leaves sits on a textured gray surface. Several mint leaves are spread around the base of the mortar. The contrast between the vibrant green leaves and the dark background is striking.
Peppermint

The cool, bright breath of the candy cane, rising from the cup like frost on a windowpane. Culpeper called mint an herb of Venus, planet of pleasure and shared company, and clinical research shows peppermint helps ease occasional abdominal discomfort, a lovely cup after a holiday feast.

A rustic ceramic teapot with steam rising from the spout sits beside a small, matching cup on a slab of stone, brimming with Magic Hour's Mozambique African Orthodox Black Tea: OP/OPI/FOP. To the left, an empty clay vase holds a bare twig. The setting evokes a serene, minimalist tea moment against a soft, muted background.
Mozambique Highland Black Tea

Grown in the misty highlands of Mozambique, this bold black tea meets moonlight white from China: two continents in one cup. It adds a warm, malty depth beneath the mint, and tea's natural pairing of caffeine and L-theanine supports calm, focused alertness for an afternoon of good company.

Close-up image of a translucent, intricately shaped ice cube next to wilted flower petals and leaves, arranged artistically on a light pink surface. A delicate white orchid flower with a yellow center lies beside the ice cube, evoking the serene beauty one might find in Yunnan tea gardens. This tranquil scene is reminiscent of Magic Hour's Moonlight White: Yue Guang Bai.
Yue Guang Bai Moonlight White

One of the rarest white teas in the world, grown on the large-leaf pu-erh trees of Yunnan and left raw: never fermented, never pan-fired. Dark leaves and silver-white buds, black and white by nature. Minimally processed and naturally rich in polyphenols, it gives the cup its silky, honeyed body, and in Traditional Chinese Medicine white tea is cherished as a cooling tea.

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The Amethyst Forever Apothecary Jar

Designed to live on your shelf for years, our Amethyst Forever Apothecary Jar is more than a tea vessel. It is a daily ritual object, created to protect the vitality of the leaf while bringing beauty and intention to your tea practice.

Crafted from biophotonic amethyst glass, this remarkable vessel filters visible light while allowing beneficial violet and ultraviolet rays to pass through, helping preserve the freshness, aroma, and integrity of the botanicals within.

Inspired by ancient preservation vessels and made to be refilled again and again, the Amethyst Forever Apothecary Jar transforms your favorite tea into a lasting ceremony.

Purchase the jar once. Refill it for years. Return to the ritual daily.

Which Size Is Right For You?

Amethyst Forever Apothecary Jar

Your daily ritual vessel

Our signature jar is designed for your everyday tea practice. Filled with approximately 60–75 cups of tea, it holds nearly two months of daily ritual and is made to be refilled for years to come.

Best for: Daily tea drinkers, a favorite go-to blend, building your home apothecary, a lifelong tea vessel.

Amethyst Forever Traveler Jar

Ritual, anywhere

A smaller vessel for movement, travel, and discovery. Perfect for trying new blends or bringing your ritual with you.

Best for: On-the-go tea, gifting, sampling new blends, office or travel use

How to Steep Loose Leaf Tea

What is Tea Ceremony?

FAQ

Yes, all of our teas undergo rigorous third-party testing to ensure they meet the highest standards for quality, purity, and safety. We proudly hold certifications for each blend, so you can sip confidently, knowing that our teas are crafted with care and integrity.

Our teas are cultivated, harvested, and blended from soil to cup with the Magic Hour Rule of Love. The base of our teas is grown in the tea estate where I was married :)! The exquisite buds are grown and harvested by our friends in a garden that touches the sky at the top of the mountains in the high-country of Sri Lanka. The pristine Idulgashinna Bio Tea Garden’s perched above a wildlife preserve. It was the first tea garden to become certified Biodynamic and organic in the world, it’s home to our family of farmers and growers whose respect towards nature and one another has become the gold standard of tea estates all over the world. We also source from small organic family gardens in Taiwan, Rwanda, India, Yunnan, Kyoto and Kagoshima, Japan.

Our formulator, Zhena, is an aromatherapist and was one of the founders of the Organic and Fair Trade movement over 25 years ago. She was crucial in getting rules for organics passed and has had a long-time passion for organics, Biodynamics, and pure products. Her blending style is bold, and she uses Organic-Compliant extracts of fruits, essential oils, and spices that fall under the "Natural Flavors" broad-stroke ingredient description by the FDA. We only use extracts and flavors extracted with non-toxic methods, and they are 100% natural, coming from the fruit, spice, or flower that is distilled without chemicals.

Other companies may use "Natural Flavors" that are in a Propylene Glycol base, Zhena fought the label standards on this chemical 15 years ago and is dedicated to NEVER using flavorings with this or any other chemicals. Our flavors are entirely extracted naturally using alcohol or steam distillation. In the blending process, if the extract has alcohol, the alcohol dissipates. If you've ever used vanilla extract for cooking, you've used what Zhena uses in larger volumes.

When we write "Natural Flavors," it's not because we want to, but that's what the FDA requires. It's not a great description, and we assure you our standards are of the highest, using only natural extracts and essential oils.

Please feel free to enjoy most of our teas without worry regarding being vegan compliant.
As of May of 2021, the only tea we have that is not vegan is Quintessence, which contains honey crystals.

You could steep our teas many times. A new flavor nuance will arise each time. If you’re planning to steep more than twice, you might want to add an additional teaspoon or two according to taste and the strength desired.

It's a common misconception that tea ceremony has to take up a lot of time from your schedule. I want to encourage you to take time for yourself, daily, in a simple tea ceremony. Simply naming 3 gratitudes as your water boils will uplift and shift your day!

However, the process only has to take as little as 10 minutes! For example, for most of our teas we suggest steeping 1 heaping teaspoon in water that is between 160--212 degrees (depending on the tea type--check the label!). As you steep your tea for the recommended minutes, take 3 heart-breaths, expanding the emerald green energy of your heart chakra. As you expand that blessed energy, you will activate your true intelligence which is found in the heart.

Then as you steep your loose-leaf magical tea, center into your senses. As yourself the Magic Hour sensory questions:

  • What do I hear?
  • What do I see?
  • What do I feel?
  • What do I smell?
  • What do I taste?

Then sip your tea with newfound presence.

Presence is where heaven is found. We want you to find your heaven on a daily basis!
For more steeping instructions, watch my video found here.

Pouring a cup of Magic Hour tea in the garden

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