Quintessence™ Tea for Healing the Throat Chakra, Travel Size

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A potion of sweet, warming, voice-enhancing, throat-soothing spices, herbs and immune-boosting green tea emboldens and inspires your Throat Chakra for expressing your true essence. 

Sweet & hypnotic with top notes of apple pie & vanilla bean, this blend is masterfully balanced with anti-viral lemongrass, ginger and green tea and rich in polyphenols & healing marshmallow root.

Cinnamon, Green Tea, Ginger, Marshmallow Root, Honey Crystals, Bourbon Vanilla Flavor Extract

  • Soothes sore throat
  • Bolsters immune system
  • Antioxidant rich
  • Increase focus and clarity
  • Warming Ginger
  • Sweet Honey Crystals
  • Spiced Cinnamon
  • Bourbon Vanilla
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Quintessence is defined as “the fifth and highest element in ancient and medieval philosophy that permeates all nature and is the substance composing the celestial bodies.” It is also said to be “the essence of a thing in its purest and most concentrated form.” Thus bringing us to the throat chakra, traditionally referred to as Vishuddha. This energy center is connected to the ability and openness within your being to speak your truth in its purest form. 

When imbalanced, you may notice blocks (physical or energetic) to effective communication. 

The throat chakra, when in balance, allows you to express your creativity, speak words of love and compassion, and share your resonance with others. 

Steep 1 teaspoon in 8oz 180 degree freshly heated water for 2-3 minutes. Strain and sip!

With green tea and lemongrass, calming marshmallow root, rich honey crystals, and soothing ginger this blend helps to open and balance your vocal cords while enhancing circulation and energetically will strengthen your ability to express yourself. The Throat Chakra, when in balance, allows you to speak your truth, express your creativity, speak words of love and compassion, all the while sharing your resonance with others. Cinnamon is a powerful warming antioxidant-rich spice which balances blood sugar and protects the respiratory tract. Ginger is an antioxidant and powerful anti-inflammatory. Green Tea is antioxidant-rich, and high in L-Theanine which increases alpha-waves in the brain which create a sense of calm and peace. Naturally boosts immunity & metabolism and aids in liver health. Ginger-Honey Crystals warm your throat and create a slightly spicy-sweet finish for this illustriously creamy blend.

Magical Botanicals

A small wooden bowl filled with finely shredded white and beige dried root sits on a textured dark wooden surface. The shredded root appears fibrous and is piled high within the bowl.
Marshmallow Root

Marshmallow root is a herb that has been used for centuries for its medicinal properties. It has been found to have anti-inflammatory and pain-relieving properties, making it a potential natural remedy for various conditions, such as sore throat and respiratory infections.

A metal measuring cup on a dark surface holds a quarter cup of ground ginger. Fresh ginger root slices and an uncut ginger root are placed nearby, with some ground ginger spilled around the area. The background is a textured gray surface.
Ginger

Ginger is a root that is rich in bioactive compounds and has been found to have anti-inflammatory, antioxidant, and digestive properties. Studies have shown that ginger may help to alleviate nausea, reduce inflammation in the body, improve brain function, and lower cholesterol and blood sugar levels.

A wooden bowl filled with coarse cinnamon bark pieces sits on a textured grey fabric surface. Some pieces are scattered around the bowl, and a couple of whole cinnamon sticks lie nearby.
Cinnamon

Cinnamon is a spice that is rich in antioxidants and has been found to have anti-inflammatory and antimicrobial properties. Studies have shown that cinnamon may help to improve blood sugar levels, reduce inflammation in the body, and lower cholesterol and triglyceride levels.

Customer Reviews

FAQ

Our teas are cultivated, harvested, and blended from soil to cup with the Magic Hour Rule of Love. The base of our teas is grown in the tea estate where I was married :)! The exquisite buds are grown and harvested by our friends in a garden that touches the sky at the top of the mountains in the high-country of Sri Lanka. The pristine Idulgashinna Bio Tea Garden’s perched above a wildlife preserve. It was the first tea garden to become certified Biodynamic and organic in the world, it’s home to our family of farmers and growers whose respect towards nature and one another has become the gold standard of tea estates all over the world. We also source from small organic family gardens in Taiwan, Rwanda, India, Yunnan, Kyoto and Kagoshima, Japan.

Our formulator, Zhena, is an aromatherapist and was one of the founders of the Organic and Fair Trade movement over 25 years ago. She was crucial in getting rules for organics passed and has had a long-time passion for organics, Biodynamics and pure products. Her blending style is bold and she uses Organic-Compliant extracts of fruits, essential oils, and spices that fall under the “Natural Flavors” broad stroke ingredient description by the FDA. We only use extracts and flavors extracted with non-toxic methods and are 100% natural coming from the fruit or spice or flower that is distilled without chemicals.

Other companies may use “Natural Flavors” that are in a Propylene Glycol base—Zhena fought the label standards on this chemical 15 years ago and is dedicated to NEVER using flavorings with this or any other chemicals. Our flavors are entirely extracted naturally using alcohol or steam distillation. In the blending process, if the extract has alcohol, the alcohol dissipates. If you’ve ever used Vanilla Extract for cooking—you’ve used what Zhena uses in larger volumes.

When we writes, “Natural Flavors” it’s not because we wants to but that’s what the FDA requires. It’s not a great description and we assure you our standards are of the highest using only natural extracts and essential oils.

Please feel free to enjoy most of our teas without worry regarding being vegan compliant.
As of May of 2021, the only tea we have that is not vegan is Quintessence, which contains honey crystals.

You could steep our teas many times. A new flavor nuance will arise each time. If you’re planning to steep more than twice, you might want to add an additional teaspoon or two according to taste and the strength desired.

It's a common misconception that tea ceremony has to take up a lot of time from your schedule. I want to encourage you to take time for yourself, daily, in a simple tea ceremony. Simply naming 3 gratitudes as your water boils will uplift and shift your day!

However, the process only has to take as little as 10 minutes! For example, for most of our teas we suggest steeping 1 heaping teaspoon in water that is between 160--212 degrees (depending on the tea type--check the label!). As you steep your tea for the recommended minutes, take 3 heart-breaths, expanding the emerald green energy of your heart chakra. As you expand that blessed energy, you will activate your true intelligence which is found in the heart.

Then as you steep your loose-leaf magical tea, center into your senses. As yourself the Magic Hour sensory questions:

  • What do I hear?
  • What do I see?
  • What do I feel?
  • What do I smell?
  • What do I taste?

Then sip your tea with newfound presence.

Presence is where heaven is found. We want you to find your heaven on a daily basis!
For more steeping instructions, watch my video found here.