Make more with magic hour tea

Fall Tea Recipes

Explore a handpicked selection of recipes crafted to infuse the season's magic into your teatime, offering a unique blend of flavors and aromas that evoke the cozy spirit of fall. Whether you're seeking to boost immunity, reduce stress, or simply savor the comforting embrace of autumn, our tea recipes invite you to create your own enchanted moments.

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Pumpkin Spice & Everything Nice

Pumpkin Spice Recipes

caffeine-free

Pumpkin Spice Hot Cocoa with Cinnamon

Directions:

  1. Steep 1Tbs in 4oz boiling water for 3-5 minutes.
  2. Sweeten to taste and stir.
  3. Steam 2oz milk.
  4. Add milk & foam on top of steeped tea.
  5. Garnish with whipped cream, mini marshmallows, a sprinkle of Cinnamon, and enjoy!
sip Pumpkin Spice Chocolate truffle

caffeine-free

Traditional Pumpkin Spice Herbal Chai Latté

Directions:

  1. Pour milk (measure by teacup) into a pot.
  2. Add Fireside Chai tea (usually 1-2 teaspoons per cup) to the milk in the pot.
  3. Heat the milk and chai tea mixture on low heat, allowing it to steep and infuse for 5-7 minutes.
  4. Keep a close eye on it to prevent boiling.
  5. Sweeten with sugar or honey to taste.
  6. Strain & Enjoy!
Sip Pumpkin Spice Fireside Chai

Low Caffeine

Pumpkin Spiced Marzipan Shaken Iced Tea Latté

Directions:

  1. Steep 1Tbs Pumpkin Spice Marzipan in 4oz 175° water for 3-5 minutes.
  2. Sweeten as desired.
  3. Allow to cool.
  4. Pour cooled tea into shaker with ice and top with 2oz cold milk of choice, then shake for 30 seconds.
  5. In a glass with ice, pour over your shaken tea.
  6. Top with edible flowers, a cinnamon stick, or even whipped cream, enjoy!
Sip Pumpkin Spice Marzipan

Moderate Caffeine

Pumpkin Spice Cold Foam Latté

Directions:

  1. Steep 1tbs Cake Batter Breakfast tea in 4oz 200° for 3-5 minutes.
  2. Allow to cool.
  3. In a separate bowl combine 1spoonful of pumpkin puree, 1/2 cup whole milk (or milk alternative,) and liquid sweetener of choice.
  4. With an electric whisk, combine all ingredients until airated with a foamy top.
  5. In a glass with ice add your cooled tea, and top with cold foam. Enjoy!
Sip Pumpkin Spice Cake Batter Breakfast

Moderate Caffeine

Pumpkin Spice Salted Caramel Latté

Directions:

  1. Steep 1tbs Pumpkin Spice Caramel Oolong tea in 4oz 195° for 3-5 minutes.
  2. Sweeten as desired.
  3. Steam 2oz milk of choice.
  4. Add tea into cup and top with steamed milk.
  5. Top with whipped cream, a caramel drizzle, and flakey sea salt. Enjoy!
Sip Pumpkin Spice Caramel Oolong

Warm & Cozy

Fall Inspired Sips

Caffeine-Free

Queen of the South Mexican Hot Chocolate

Directions:

  1. Steep 1tbs Queen of the South tea in 4oz 200° for 3-5 minutes.
  2. Sweeten with dark chocolate to taste.
  3. Steam 2oz milk of choice.
  4. Add tea into cup and top with steamed milk & foam.
  5. Garnish with marshmallows, chocolate shavings, and cinnamon. Enjoy!
Sip Queen of the South

Caffeine-Free

Lucid Dreams S'mores Latté

Directions:

  1. Steep 1tbs Queen of the South tea in 4oz 200° for 3-5 minutes.
  2. Sweeten with dark chocolate to taste.
  3. Steam 2oz milk of choice.
  4. Add tea into cup and top with steamed milk & foam.
  5. Garnish with marshmallows, chocolate shavings, and cinnamon. Enjoy!
Sip Lucid Dreams

Moderate Caffeind

Capricorn Pumpkin Pancakes & Maple Syrup Latté

Directions:

  1. Steep 1tbs Capricorn tea in 4oz 195° for 3-5 minutes.
  2. Sweeten with maple syrup to taste.
  3. Steam 2oz milk of choice.
  4. Add tea into cup and top with steamed milk & foam.
  5. Garnish with cinnamon. Enjoy!
Sip Capricorn

Moderate Caffeine

Caramel Apple Crisp Latté

Directions:

  1. Steep 1tbs Topaz tea in 4oz 195° for 3-5 minutes.
  2. Sweeten to taste.
  3. Steam 2oz milk of choice.
  4. Add tea into cup and top with steamed milk & foam.
  5. Garnish with an apple slice & cinnamon. Enjoy!
Sip Topaz