Organic Ceremonial Matcha 700

• Vegetal grassy notes

• Umami

• Increases cognitive function

• Reduces "bad" cholesterol (LDL) and aids heart health

• Aids weight release

• L-Theanine provides calm energy and reduces stress levels

The tea’s freshness is reflected in the sparkling taste on the tongue and its bright green hue. The creamy Umami flavor spreads delicately all over your palate, flecked with sun-warmed grass overtones.

The tea leaves are carefully harvested and stored in a dark place, only ground to order just before it is sent to our shop for packaging.

The first clinical trial in the world to evaluate the inhibitory of matcha effects on the decline of cognitive function was conducted recently. 

• Researchers found that daily Matcha intake was associated with improved sleep quality and social cognitive function. 
• Previous studies suggest that catechin reduces body fat and blood cholesterol levels, and also improves working memory, while theanine improves sleep and relieves stress, and working memory. 
• It has also been reported that the short-term intake of matcha can increase attentiveness and decision-making accuracy.

Chanoyus, also known as Japanese tea ceremonies, have been incorporating matcha since the end of the 12th century in their mindfulness rituals as their vehicle for embodying four sacred principles, wa, kei, sei and jaku. These matcha tea ceremonies are deeply steeped in these principles, as they remind one of the most revered values a human being can hold: harmony (wa), respect (kei), purity (sei), and tranquility (jaku). 

These ceremonies begin with purification rites. These are followed by a silent bow from the host to honor the guests, then the graceful whisking of powdered matcha and hot water in individual cups to create a luscious foam. Each guest slowly takes a sip, one by one. As it began, the ceremony ends in an honorary bow