Chai: Comfort in Every Cup

Our Chai Collection is a celebration of tradition and innovation, honoring the rich heritage of chai while adding our unique twist. Each blend draws from the ancient recipes of Asia, where chai has been cherished for centuries as a source of warmth and vitality. We’ve sourced the finest ingredients from the misty hills of Sri Lanka to the sun-drenched coastlines of southern India, ensuring every sip carries the essence of its origin.

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A flat-lay of a tea setup featuring a black bottle of "Magic Hour Chocolate Pu-erh," a cup of frothy tea, a golden tea strainer with tea leaves, a sliced coconut, cinnamon sticks, and vibrant purple and pink flowers.

Discover the Magical Elements That Make These Blends Unique

A rustic tabletop displays three cinnamon sticks in the foreground, surrounded by scattered cinnamon powder. In the background, two glass jars tied with twine, one containing ground cinnamon and the other filled with whole cinnamon sticks, are slightly blurred.

Cinnamon

Cinnamon is the heart of chai, bringing warmth and sweetness that dances on your palate with every sip. This ancient spice, harvested from the inner bark of trees in Sri Lanka and India, is known for its comforting aroma and soothing properties. Cinnamon not only adds a sweet, earthy note to our chai but also carries a history of healing and balance, making it a cornerstone of our blends. It’s like a warm hug in a cup, grounding you with its familiar and inviting flavor.

Ginger

Ginger is the soul of chai, infusing it with a zesty, invigorating kick that awakens the senses. Sourced from the lush fields of India, this fiery root has been cherished for centuries for its medicinal qualities and vibrant taste. In our chai, ginger adds a bright, spicy edge that’s perfectly balanced with the warmth of the other spices. It’s the spark that brings life to each cup, igniting your inner fire and keeping you energized throughout the day.

A wooden spoon filled with dried green cardamom pods rests on a black surface. Additional cardamom pods are scattered around the spoon. The image captures the textured, pale green pods in sharp detail.

Cardamom

Cardamom is the jewel of chai, lending its exotic, aromatic sweetness to create a complex and enchanting flavor profile. Grown in the cool, high altitudes of India’s Western Ghats, these small green pods are prized for their unique taste and fragrant essence. In our chai, cardamom weaves through the blend, adding a touch of elegance and a hint of mystery. It’s the spice that elevates chai from a simple beverage to a luxurious, sensory experience, enveloping you in its aromatic embrace.

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